These three easy Valentine’s Day snacks promise to keep your day healthy and delicious! CHOCOLATE RASPBERRY KISSES 1 pint or rasberries 25-30 chocolate + white chocolate chips Wash and dry the raspberries thoroughly. Pop 1-2 chips in the center of the raspberry and enjoy! SWEET HEART FRUIT KEBABS 1 pint of raspberries, washed 1 pint […]
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Roasted Chicken with Lemon & Thyme with Creamy Goat Cheese Polenta and Balsamic Glazed Brussels Sprouts
This recipe offers a balance of protein, carbs, and vegetables, while keeping things flavorful and light. Plus, it's easy to cook with minimal hands-on time.
Green Tea Noodles with Sesame-Crusted Tuna
Green tea noodles with sesame-crusted tuna harmoniously combines the delicate flavors of green tea-infused pasta with the nutty crunch of sesame-coated tuna. The dish features seared tuna steaks, adorned with...
Msabbaha (Musabaha)
If you love hummus, you must try this delicious Middle Eastern favorite: Msabbaha. Msabbaha shares the same ingredients with hummus, but the outcome of this recipe is completely different. The...
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Vietnamese Spring Rolls
Spring rolls are a popular and versatile appetizer or snack found in various Asian cuisines. Typically encased in a thin, translucent rice paper wrapper, these delectable rolls are known for their colorful and flavorful fillings. Whether filled with vegetables, shrimp, pork, or tofu, spring rolls offer a harmonious blend of textures and tastes, from the […]
How to Make Indian Paneer at Home
Paneer, also called Indian cottage cheese, is made by adding acid (like vinegar or citrus) to curdled milk. The result is a creamy, firm cheese that is completely vegetarian-friendly. This Indian staple is used in many traditional recipes, from pakora to curries, but is as versatile as tofu, so feel free to get creative with […]
The Perfect Fall Harvest Salad
If you’re looking to upgrade your salad this fall, look no further. This colorful fall harvest salad incorporates the best fall flavors with a nice balance of sweet and savory. It has delicious roasted acorn squash paired with radicchio, spinach, apples, and a maple cider Dijon dressing. We hope you enjoy!
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