Horseradish Crusted Salmon

Horseradish Crusted Salmon

Published on December 16, 2020 | In | By
0 Comments
    • Difficulty Level
Jump to Recipe Print Recipe

Horseradish Crusted Salmon

No ratings yet
Print Recipe Pin Recipe
Total Time 20 minutes
Course Main Course
Servings 4 people
Calories 301 kcal

Ingredients
 
 

  • 4 6 oz pieces skinless salmon filet
  • salt
  • black pepper
  • 1/4 cup bread crumbs
  • 1 Tbs prepared horseradish
  • 1 Tbs olive oil
  • 1 Tbs parsley chopped

Instructions
 

  • Place salmon filets on a baking sheet. Season with salt and pepper.
  • In a small bowl, combine breadcrumbs, horseradish, olive oil and parsley. Press the mixture onto the top of each salmon filet.
  • Bake at 400 degrees F for 12-15 minutes.

Nutrition

Sodium: 141mgCalcium: 33mgVitamin C: 2mgVitamin A: 152IUSugar: 1gFiber: 1gPotassium: 855mgCholesterol: 94mgCalories: 301kcalSaturated Fat: 2gFat: 15gProtein: 35gCarbohydrates: 5gIron: 2mg
Keyword fish, seafood
Tried this recipe?Let us know how it was!

Recipe Rating

  • (0 /5)
  • 0 ratings

Rate this recipe

  • 0 People Rated This Recipe

  • Average Rating

  • (0 / 5)
No comments yet.

Leave a Reply

Recipe Rating




About Chef

Related Recipes

Chicken Kofta

Grilled Flank Steak with Chimichurri Sauce

  • Servings : 4

Spring Vegetable Stir Fry

Keto Chicken Avocado Salad

  • Servings : 4

Grilled Chicken with a Side of Quinoa and...