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Red, White & Blue Cheesecake Bites
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Ingredients
12 large Strawberries
4 oz softened reduced-fat Cream Cheese
1/2 cup confectioners Sugar
1/2 tsp Vanilla
4 oz reduced-fat Whipped Topping
48 Blueberries
1-2 graham crackers, finely crushed
Instructions
Cut strawberries in half lengthwise.
In a bowl beat together cream cheese, vanilla and sugar until blended.
Fold in whipped topping.
Transfer cheesecake mixture to piping bag and pipe into each strawberry half.
Top each with 2 blueberries. Refrigerate until ready to serve.
Garnish each with a sprinkle of crushed graham crackers just before serving.
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