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Blistered Balsamic Cherry Tomatoes
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Servings
4
Ingredients
1x
2x
3x
3 cups cherry tomatoes
2 Tbs. olive oil
2 medium shallots, sliced vertically
1/4 tsp kosher salt
1/4 tsp black pepper
1 tsp balsamic glaze
Instructions
Heat olive oil in a cast-iron skillet over medium-high heat.
Add tomatoes; cook for 2-3 minutes.
Stir in shallots, salt and pepper; cook for another 2-3 minutes.
Remove skillet from heat; drizzle with the balsamic glaze.
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