Grilled Teriyaki Wings
Ingredients
- 1 1/2 lbs chicken wings
- 1/4 cup teriyaki sauce
- 1/2 tsp sesame seeds
Instructions
- Grill wings over medium-low heat, covered, turning occasionally until cooked through. About 20-25 minutes.
- During the last 5 minutes, brush the wings with teriyaki sauce.
- Sprinkle with toasted sesame seeds and serve with additional teriyaki sauce for dipping.
Nutrition
Sodium: 757mgCalcium: 16mgVitamin C: 1mgVitamin A: 135IUSugar: 3gPotassium: 184mgCholesterol: 71mgCalories: 221kcalSaturated Fat: 4gFat: 15gProtein: 18gCarbohydrates: 3gIron: 1mg
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