Lemon Grilled Salmon

Lemon Grilled Salmon

Published on September 8, 2020 | In | By
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Lemon Grilled Salmon

Chef Tom
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Cuisine American
Servings 4 people
Calories 307 kcal

Ingredients
 
 

  • 4 6-oz. salmon fillets, skin-on
  • Extra-virgin olive oil for brushing
  • kosher salt
  • Freshly ground black pepper
  • 2 lemons sliced
  • 2 tbsp butter

Instructions
 

  • Heat grill to high. Brush salmon with oil and season with salt and pepper. Add salmon and lemon slices and grill until salmon is cooked through and lemons are charred, 5 minutes per side.
  • Add a slice of butter to salmon right when it’s off the grill and top with grilled lemons. Serve.

Nutrition

Sodium: 142mgCalcium: 34mgVitamin C: 29mgVitamin A: 318IUSugar: 1gFiber: 2gPotassium: 908mgCholesterol: 94mgCalories: 307kcalSaturated Fat: 3gFat: 17gProtein: 34gCarbohydrates: 5gIron: 2mg
Keyword fish, keto, salmon
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