carrot salad

Carrot Salad

carrot salad

Carrot Salad

Chef Tom
This carrot salad is great for a healthy lunch or side dish.
0 from 0 votes
Prep Time 5 mins
Total Time 5 mins
Course Salad
Cuisine American
Servings 1 serving
Calories 25 kcal

Ingredients
 
 

  • cup grated peeled carrot
  • ½ teaspoon minced fresh tarragon
  • ½ teaspoon white wine vinegar
  • ¼ teaspoon sugar

Instructions
 

  • To make the dressing: In a small bowl, whisk together the vinegar and sugar.
  • In another bowl combine carrot, tarragon and dressing. Toss to combine.

Nutrition

Calories: 25kcalCarbohydrates: 6gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 30mgPotassium: 137mgFiber: 1gSugar: 3gVitamin A: 7128IUVitamin C: 3mgCalcium: 25mgIron: 1mg
Keyword salad
Tried this recipe?Let us know how it was!

Recipe Rating

  • (0 /5)
  • 0 ratings

Related Recipes